Waa-tea

Thoroughly Baked Tieguanyin

It has a charcoal aroma, a strong tea aroma, and a sweet aftertaste. The taste is mellow and the fragrance lingers on the teeth and cheeks after drinking.

Lowers blood fat and cholesterol. Suitable for people who usually drink strong tea.

Origin:

Anxi, Fujian, China

48g（6g×8 bags）

HK$

450

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About this product

Fragrance

Charcoal

Colour

Orange red

Flavour

Orchid

Product images

Brewing method

Step 1

Prepare 200 ml hot water at 85-90°C.

Step 2

Put a 6g bag of tea leaves into the cup or teapot.

Step 3

Pour in hot water and brew for 30 seconds, then pour out and drink.