Waa-tea

30 Years Aged Bulang Mountain Pu'er

Aged pu'er made using large-leaf ancient tea leaves. The taste is smooth and mellow.

Origin:

Bulang Mountain, Yunnan, China

50g (5g×10 bags)

HK$

1500

Plum

Claret

Orchid flavour and slight bitterness, then quickly lightens to sweetness.

Prepare 200 ml hot water at 90-100°C.

Put a 5g bag of tea leaves into the cup or teapot.

Pour in hot water and brew for 1 minute, then pour out and drink.